APCSC Customer Relationship Excellence & Customer Service Quality Standard Leadership Summit 2009

Conjunction with the CRE Awards and CSQS Gold Sponsor Silver Sponsor Printing Sponsor
   

Customer Relationship Excellence Awards Dinner Ceremony Sponsors                                                                                    

 

APCSC Summit 2008
 
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APCSC Summit 2008
2009亚太峰会流程

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Summit Agenda – 25 June 2009

Morning Session
Theme: Customer Expectation & Experience Management

Day 1
Morning Session

Registration and Morning Coffee

Summit Opening
Mr. Jason Chu, Chairman, Asia Pacific Customer Service Consortium

Topic: Using the Consumer Experience for Competitive Advantage in Uncertain Times
Mr. Roger Yu, Partner – Management Consulting, Greater China, Accenture

Topic: Living up to Customer Expectation through Continuous Innovations
Mr. Lam Chiu-ying, Former Director, Hong Kong Observatory

Topic: Strategic Online Customer Service for Greater Customer Satisfaction and ROI
Mr. Olivier Njamfa, President & CEO, Eptica, UK

Tea Break

CEO Luncheon Forum and
 People Site Certification Presentation
Theme:
Service Leadership

Day 1
CEO Luncheon Forum

Topic: Octopus Rewards- Bringing Convenience and Benefits to Merchants and Consumers
Ms. Prudence Chan, Chief Executive Officer, Octopus Holdings Limited

People Site Certification Presentation & Networking Luncheon

Topic: Creating Ultimate Customer Experience
Mr. Patrick Lee, Managing Director, North Asia, Inchcape

CEO Forum: Service Leadership

Afternoon Session

Theme: CRM Service Strategy in China

 Day 1 Afternoon Session

Topic: Provide Trust and Confidence to Customers with Integrated Proactive Service in China
Mr. Jason Wong, Senior Vice President, Customer Services and Support, CPCNet Hong Kong Limited

Topic: Property Development and Estate Management Customer Segmentation and Loyalty Strategy in China
Mr. Larry Hui, Vice President, China Vanke Co., Ltd

Topic: Employee Development in Customer Service Center
Mr. Xiao Zhi-yong, Director, China Unionpay Co., Ltd., PRC

Tea Break

Roundtable Panel Discussion: CRM Service Strategy in China

Evaluation Form & Lucky Draw

 

End of Day 1

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Summit Agenda – 26 June 2009

Morning Session

Theme: Service Innovation & Corporate Sustainability

 

 

Day 2 Morning Session

Registration & Morning Coffee

Summit Opening
Mr. Jason Chu, Chairman,
Asia Pacific Customer Service Consortium

Topic: Building the Service Innovation Leadership Vital to Hong Kong
Mr. Nicholas Yang, Chief Executive Officer, Hong Kong Cyberport Management Company Ltd.

Topic: Innovation on Product Service System
Professor George Huang, The University of Hong Kong

Topic: International Corporate Social Responsibility to Achieve Global Environmental Excellence
Ms. Gaby Oetterli, Head of Corporate Sustainability, Business Environment Council

Tea Break

CEO Luncheon Forum and
CSQS Certification Presentation

Theme: Leadership in Change and Crisis Management

 

Day 2
CEO Luncheon Forum

Topic: Why Cry Crisis?
Mr. Kyran Sze, Managing Director, Aedas Ltd.

CSQS Certification Presentation & Networking Luncheon

Topic: Impacting the Total Guest Experience
Mr. Tom Mehrmann, Chief Executive, Ocean Park

CEO Forum: Leadership in Change and Crisis Management

Afternoon Session

Theme: Information Technology Empowering Customer Service

 

 

Day 2 Afternoon Session

Topic: The Power of the Platform - How a Data Integration Platform Can Help IT Organizations Lower Costs, Improve Efficiency, and Deliver Greater Value to the Business
Mr. Anthony Chiu, General Manager, Informatica Hong Kong

Topic: Advances in Knowledge Management Development
Mr. Eric Chan, Chairman of Knowledge Management Development Centre;
General Manager of Business Development and Planning, Hutchison Telecom

Topic: Leading to Customer Service Excellence through Advanced Software Application
Mr. Aaron Tan Dani, Chairman APAC, International Association of Software Architects and Founder, Independent Software Architects Council, Malaysia

Tea Break

Roundtable Panel Discussion: Reducing Cost to Serve and Improving Customer Satisfaction

Evaluation Form & Lucky Draw

 

End of Day 2

 

 

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